Portuguese Easter Cake Folar 2 Eggs Flor Do Vouga 500g

Celebrate the flavours of traditional Portuguese Easter with the Flor do Vouga Easter Folar with 2 Eggs. This classic sweet bread is prepared following traditional recipes, featuring a soft, slightly sweet and aromatic dough topped with two boiled eggs, a symbol of renewal and sharing during Easter celebrations. Produced by the renowned Flor do Vouga bakery, this traditional folar offers authentic taste and quality, making it a perfect addition to festive tables. Its soft texture and delicate flavour make it ideal to enjoy with coffee, tea, or as a traditional Easter dessert. Perfect for sharing with family and friends, this folar brings the warmth and tradition of Portuguese Easter celebrations to your home. Product Details Product: Easter Folar with 2 Eggs Brand: Flor do Vouga Weight: 500g Type: Traditional Portuguese Easter sweet bread Texture: Soft and fluffy Features: Topped with two boiled eggs Serving Suggestions Perfect for Easter celebrations and family gatherings Enjoy with coffee, tea, or milk Ideal as a traditional Easter dessert or snack