Raki accompanies the Cretans in their daily life. Serve frozen in a shotgun. Try it always frozen while a glass of raki is ideal for digestion after eating.For the distillation of the excellent aromatic and ideal for company raki (tsikoudia) Lyraki, only fine grapes from special local varieties are used. The collection of grapes is done under strict control while the process of creating raki is based on the traditional way.
